At Cordial & Company, we help new and established bars build strong foundations and create drinking experiences that feel personal, joyful, and unforgettable.
With over a decade in New York City’s hospitality world, founder Brenda Riepenhoff approaches cocktails the same way she approaches people: with deep care, relentless curiosity, and a slightly obsessive commitment to getting it right. Brenda blends technical precision with intuition, emotion, and a sharp understanding of what guests actually want to drink. She believes the best cocktails aren’t just unique, but they’re comforting, exciting, and memorable enough to spark conversation and earn a second round. The result is work that’s thoughtful, a little unexpected, and deeply intentional. Work that’s designed to make people feel seen, welcomed, and eager to come back for more.
ABOUT CORDIAL & COMPANY
ABOUT OUR FOUNDER
Brenda’s background spans high-volume venues, acclaimed cocktail bars, and beloved neighborhood spots, giving her a rare, holistic understanding of what makes a bar program both profitable and meaningful. She has also earned recognition in prestigious competitions, including a Top 30 finish in USBG Presents World Class Sponsored by Diageo and Runner-Up in Speed Rack 2019, affirming not only her techincal skill but her creativity under pressure.
Through Cordial & Company, Brenda offers highly tailored consulting services to help your business stand out, whether you’re developing a new concept, refreshing an existing cocktail menu, or seeking to showcase your brand through custom cocktails and activations. Brenda collaborates closely with each client to design drinks that reflect their story and connect authentically with their audience, ensuring every sip leaves a lasting impression.
And if you’re planning an event, Cordial & Company also creates bespoke cocktails that capture the spirit of the occasion or person being celebrated; making each glass a personal, memorable experience that is worth talking about long after the night ends.
